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Allium ampeloprasum - Babbington's Leek , Allium (Edible)
Allium ampeloprasum - Babbington's Leek , Allium (Edible)
 
Allium ampeloprasum var. Babingtonii - Also known as Welsh Leek - Easy to grow British perennial. Don't pull up bulbs, Harvest the leaves; can be cut down & it grows back. Spreads by tiny bulbs, (bubulis) released from atop flower stalks, leaves used like leeks, or to add garlic flavour to meats & stews, Likes a Sunny spot. Best replanted in Autumn, then around June, foliage dies back to bulb, In Sept, growth resumes, Priced for 9 cm
Price: £4.50
Out of Stock

Allium cepa perutile - Everlasting Onion , Allium (Edible)
Allium cepa perutile - Everlasting Onion , Allium (Edible)
 
Perpetual Onion - Allium cepa perutile - Ht:30cm. A non-flowering Evergreen Perennial onion that produces profuse clumps of bulblets which are pulled off the sides as needed for cooking, Very Hardy & stands well through the winter & for many years after. (Rare) This is NOT the Welsh Onion, Priced for 9 cm pot - Supplied as open ground plant available October.
Price: £5.00
Out of Stock

Allium cernuum - Nodding Onion , Allium (Edible)
Allium cernuum - Nodding Onion , Allium (Edible)
 
Called - Lady's leek - (Available Sept to end Nov 2014) Clump-forming bulbous herbaceous perennial plant with narrow, strap-shaped blue tinged leaves and erect stems, nodding at the tips and bearing an umbel of bell-shaped pink flowers in summer, (One bulb quickly forms a large clump with many flower spikes) you can lift & divide as needed, Hardy, Deciduous Ht: 30 cm
Price: £3.50
Out of Stock

Allium chinense 'Rakkyo scallion' , Allium (Edible)
Allium chinense 'Rakkyo scallion' , Allium (Edible)
 
Kiangsi or Chinese scallion - An overlooked Herb. Hardy, Evergreen member of the onion family, thin leaves that can be used like chives (They smell like spring onion, but it is lighter, somewhat onion-like but very mild)., bulbs both edible raw or cooked, & pickled bulbs when flavoured with chilli and called 'kanji' means hot chives, If / when pickled, are considered ‘cleaner’ in taste than pickled onions. Pretty mauve flowers in October. Sunny position. If you have left over bulbs that were not used, simply plant them in soil (any with adequate drainage will do). The clump will slowly multiply., Priced for 9 cm pot
Price: £3.50
Out of Stock

Allium fistulosum - Welsh Onion , Allium (Edible)
Allium fistulosum - Welsh Onion , Allium (Edible)
 
This species originated in China (not Wales) in about 500 BC, is very similar in taste & odor to the related garden onion, however, grown in a bunch, will produce bulbs like a shallot or spring onion, but also hollow leaves & scapes like chives, also grown in a bunch as an ornamental plant, Its globe-like heads of yellowish-white flowers are also attractive, Its perennial but dies down in winter This is not the everlasting Onion! Priced for 1 ltr pot
Pot Size 1 Ltr Single: 1 Ltr
Price: £4.50
Out of Stock

 
Allium hookerii 'Zorami' , Allium ( Edible)
 
Hookers Onion - Also 'Hooker Chives' - Wonderful long flowering allium with masses of white drumstick flowers. Robust clone collected from Mizoram, India. White flowered with strong erect flower stems flowering into late Autumn. Leaves used in Asian cooking & an outstanding Bee plant, All parts are edible, Bulb - raw or cooked. Leaves - raw or cooked. Flowers - raw. (Used as a garnish on salads). Plant is said to repel insects & moles, Divide in spring. pot up in a greenhouse until growing well & plant out into permanent position, Hardy decidious,, Priced for
Price: £4.50
Out of Stock

Allium neopolitanum - Daffodil Garlic , Garlic Bulbs
Allium neopolitanum - Daffodil Garlic , Garlic Bulbs
 
Also Naples Garlic - Priced per 10 bulbs - (Available Sept to end Nov 2014) Its young leaves have a sweetness that develops into a fairly strong garlic flavour with age, great in salads & soups. The tasty leaves are productive when little else is, appearing from late autumn until early spring. Don’t forget the bulbs, (spring onion size) have a mild garlic flavour & used raw or cooked, harvested once the plant dies down in mid summer. They will store for six months or so. Even the Showy whitish to pink Flowers mid spring flowers are edible & have a strong onion flavour. Ht: 45 cm, Priced For 10cm pot.
Price: £3.50
Out of Stock

Allium paradoxum  - few flowered Leek , Allium (Edible)
Allium paradoxum - few flowered Leek , Allium (Edible)
 
(Sold as 5 Bulbs) Originally from regions of Iran, introduced into uk cultivation in 1823. It has thinner leaves than Wild Garlic but a similar 'garlicky' smell. The flowers are shaped like little white hanging bulbs, grows well in deciduous woodland habitat, All parts are edible & can be eaten raw as well as made into dishes such as pesto. It can also be used as a herb to flavour food, much in the same way as Wild Garlic. Hardy Perennial. (P & P INCLUDED), Priced for 5 bulbs
Price: £4.50
Out of Stock

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