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Szechuan Pepper - Grow your Own Pink Peppercorns. The pink peppercorns ripen in autumn, and after a day or two drying in the sun carry a punchy, lemony flavour and an incredible spicy aroma. The fern-like leaves can also be used for flavouring. A hardy shrub that grows as a thorny bush; keep it small with pruning or let it grow larger. Origin China and Taiwan. Self-fertile. Deciduous. 2 litre pot (height 45-50 cm). PLEASE NOTE THIS PLANT WILL BE DISPATCHED FROM OCTOBER 2019