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Skirret, Sium sisarum
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Product ID Ed0279
Skirret, Sium sisarum
In Stock 5

Of Chinese origin. Known as Crummock in Scotland. Cultivated in the UK since A.D. 1548 because of its tolerance to cold and resistance to insect infestation. Attractive in borders, boasting small clusters of fragrant white flowers from late spring to autumn. However its true potential is within the sweetish, somewhat aromatic root, which is used as a vegetable in much the same manner as the oyster plant, salsify and parsnip. Extremely hardy. Harvest the shoots in spring and most of the roots in autumn. The plant is then put back in the ground for next year's crop. Priced for: 1 litre pot

Price: £5.95
 
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