Cicer arietinum - Chickpeas make very attractive plants, with feathery foliage and pretty veined flowers, followed by pods containing 2-3 chickpeas which can be used in a variety of Tuscan recipes. Chick peas give a distinctive nutty flavour to minestrone and curries too, and are an essential ingredient of hummus. The peas dry brilliantly for use during the winter months. Early to mid season dwarf variety, growing 40-60cm tall. Vigorous and productive. Seed count approx. 25